Dairy & Cheese Processing

SEBCheese Pro

Microbial coagulant for cheese making

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Hydrolact W

Lactase for whey processing / production of ice creams

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FlavourSEB AP

Protease for flavour enhancement in dairy processing industries.

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FlavourSEB LP

Lipase for flavour enhancement in dairy processing industries.

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FirmSEB PME 1000L

Highly versatile pectin methyl esterase preparation for fruit firming in yogurts

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